Viral Dish! Apple Pie Muffins :: Best Family Recipes

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Apple Pie Muffins

"These buttery fruity truffles are perfect for dessert or fancy weekend breakfast treats."

Ingredients :

2 1/four cups all-purpose flour
1 teaspoon baking soda
half of teaspoon salt
1 egg
1 cup buttermilk
half of cup butter, melted
1 teaspoon vanilla extract
1 1/2 cups packed brown sugar
2 cups diced apples
half of cup packed brown sugar
1/three cup all-reason flour
1 teaspoon floor cinnamon
2 tablespoons butter, melted

Instructions :

Prep : 15M	Cook : 12M	Ready in : 40M

Preheat the oven to 375 stages F (a hundred ninety stages C). Grease a 12 cup muffin tin or line with paper muffin cups.
In a big bowl, stir collectively 2 1/4 cups flour, baking soda and salt. In a separate smaller bowl, blend together the egg, buttermilk, 1/2 cup melted butter, vanilla and 1 1/2 cups of brown sugar till sugar has dissolved. Pour into the flour aggregate and sprinkle the diced apple into the bowl as well. Stir simply till everything is mixed. Spoon into the organized muffin tin, filling the cups to the pinnacle.
In a small bowl, stir together half of cup of brown sugar, 1/3 cup flour and cinnamon. Drizzle in 2 tablespoons of melted butter even as tossing with a fork until nicely mixed. Sprinkle this over the tops of the desserts.
Bake for 25 minutes in the preheated oven, or till the tops of the muffins spring returned when lightly pressed.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it frivolously, and make easy-up less complicated.

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