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| Applesauce Oatmeal Cake |
"This cake is first-rate and moist. Great for gift giving. Walnuts and pecans are interchangeable on this recipe."
Ingredients :
- 3/four cup butter, softened
- 1 half of cups white sugar
- 4 eggs
- 1 1/eight cups applesauce
- 3/four cup milk
- 1 half of cups all-cause flour
- 1 half of cups rolled oats
- 1/4 teaspoon salt
- 1 tablespoon baking powder
- 1 half of teaspoons ground cinnamon
- 3/four teaspoon ground nutmeg
- three/4 teaspoon floor cloves
- 1 half cups raisins
- 1 1/2 cups coarsely chopped walnuts
Instructions :
| Prep : | Cook : 14M | Ready in : |
|---|
- Stir collectively flour, oats, salt, baking powder, and spices.
- In a large bowl, cream the butter or margarine with the sugar. Beat within the eggs, then the applesauce and milk. Beat flour aggregate into applesauce mixture. Stir inside the raisins and nuts. Turn the batter into a greased and floured tube pan.
- Bake the cake in a preheated oven at 350 degrees F (a hundred seventy five stages C) for 65 mins, or till it assessments achieved. Let cake cool on a twine rack.
Notes :
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