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| Apple Cranberry Chutney |
Sweet and tangy chutney with apples, cranberries, onion, vinegar, sugar, orange zest, and ginger.
Ingredients :
- 2 accurate cooking apples (2 cups, peeled and chopped)
- 1 cup clean or frozen cranberries
- half of cup chopped onion
- 1/4 cup cider vinegar
- 1/three to half of cup of brown sugar
- 1 Tbsp orange zest
- 1 Tbsp freshly grated ginger
- 1 half teaspoon cinnamon
- Small pinch of floor clove
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 35M |
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Notes :
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