Menus that will be trending in 2020 Artichoke Leek Frittata :: You Have To Try

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of any happy family. Thus for you personally housewives, create delightful, delicious and wholesome dishes. If you're after a Recipes or menu for Artichoke Leek Frittata, you've determined it, listed below are available thousands of delicious menus meals, the Artichoke Leek Frittata recipes is among the favorite menus with this blog.

Artichoke Leek Frittata

Artichoke Leek Frittata! Tender frittata with eggs, sautéed leeks, artichoke hearts, Parmesan, tarragon and chives. Perfect for Spring!

Ingredients :

2 Tbsp butter
2 cups sliced, cleaned leeks, white and mild inexperienced parts most effective (sliced in 1/2 lengthwise, then sliced crosswise, about 1/4-inch thick slices) (see How to Clean Leeks)
4 oz frozen artichoke hearts, thawed, sliced into 1/2-inch slices
half teaspoon dried tarragon (can sub 2 teaspoons of chopped clean tarragon, or dried herbes de Provence or dried thyme)
1/four teaspoon Kosher salt
5 eggs
8 ounces (1 cup) small curd cottage cheese (can use ricotta if you select)
2 Tbsp all cause flour (leave out for gluten-free version)
half of teaspoon baking powder
1 cup grated Parmesan cheese
Fresh chopped chives or parsley for garnish

Instructions :

Prep : 20M	Cook : 4M	Ready in : 55M

Notes :

If this Artichoke Leek Frittata recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!