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Apple Pie Ham |
"This ham recipe is an antique favorite in my husband's own family. The sauce it's miles cooked in is delicious served with the ham as well. So delicious!"
Ingredients :
- 1 (four pound) completely-cooked, bone-in ham
- 1 (20 ounce) can apple pie filling
- 1 tablespoon organized yellow mustard
- 2 tablespoons barbecue sauce
- 2 tablespoons honey
Instructions :
Prep : 10M | Cook : 6M | Ready in : 1H10M |
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- Preheat the oven to 350 ranges F (175 stages C). Place the ham in a baking dish or roasting pan and cover tightly with aluminum foil.
- Roast for 30 minutes in the preheated oven. While the ham roasts, blend collectively the apple pie filling, mustard, barbecue sauce and honey. Coat ham with the combination while the 30 minutes are up.
- Return to the oven exposed and prepare dinner for a further 30 minutes or until ham is heated via.
Notes :
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