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Avocado and Bacon-Stuffed Eggs |
"Avocado, bacon, and eggs are this type of exceptional mixture! This is a short and easy way to take deviled eggs to a new level! I may not cause them to with out avocado! It provides a lot flavor and texture."
Ingredients :
- 4 slices bacon, trimmed of fats and cut into small pieces
- 1 avocado, halved and pitted
- 6 difficult-boiled eggs, halved
- 1 tablespoon mayonnaise
- 2 teaspoons prepared yellow mustard
- 1 splash lime juice
- 1 pinch crimson pepper flakes
Instructions :
Prep : 15M | Cook : 6M | Ready in : 20M |
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- Place bacon in a huge skillet and cook dinner over medium-high warmness, turning every so often, until frivolously browned, about 5 mins. Drain on paper towels.
- Mash avocado in a big bowl with a fork. Mix in bacon, yolks from the hard-boiled eggs, mayonnaise, mustard, and lime juice.
- Spoon avocado mixture into the egg whites. Garnish eggs with pink pepper flakes. Chill till geared up to serve.
Notes :
- I use smoked bacon.
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