Latest Dish Menu Asparagus and Ham Mac and Cheese :: Good Recipes

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Asparagus and Ham Mac and Cheese

"This Italian-style mac and cheese is improved with asparagus and cooked ham."

Ingredients :

1 stick butter
1 pound clean asparagus, trimmed and reduce into 1-inch pieces
12 oz extensive egg noodles
3 cups whole milk
1 egg
2 tablespoons all-motive flour
1/4 teaspoon freshly floor black pepper
3 cups shredded Italian cheese combo, divided
3/4 cup finely grated Parmesan cheese, divided
four oz cooked ham, diced (optional)
2/three cup Italian-seasoned bread crumbs
1/four cup butter, melted

Instructions :

Prep : 20M	Cook : 6M	Ready in : 1H20M

Preheat oven to 350 tiers F (one hundred seventy five degrees C). Butter a 9x13-inch baking dish with 1 teaspoon butter.
Bring a large pot of salted water to a boil; cook asparagus until gentle yet organization to the bite, 2 to a few minutes. Remove asparagus from the pot, booking the water.
Cook noodles in the reserved water from asparagus till soft yet firm to the chunk, 6 to eight minutes. Drain.
Whisk milk, egg, flour, and pepper together in a bowl; stir in 2 cups Italian cheese combo and 1/2 cup Parmesan cheese, ham, and asparagus. Add noodles and toss to coat; transfer to the organized baking dish.
Mix bread crumbs and melted butter collectively in a bowl; upload last Italian cheese mixture and Parmesan cheese. Sprinkle bread crumb combination over noodle mixture.
Bake within the preheated oven till bubbling and pinnacle is gently browned, 35 mins. Let stand for 10 minutes earlier than serving.

Notes :

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