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Apple Slab Pie

Apple Slab Pie! The ideal dessert for a crowd, plus more flaky crust in each bite. Use a combination of apples for first-class taste. Great for apple-choosing events, Thanksgiving, or excursion gatherings.

Ingredients :

1 1/2 cups (3 sticks, 337g) cold unsalted butter
3 cups (390g) all-cause flour
1 1/2 teaspoons salt
1 tablespoon sugar
three/four cup (173ml) full fat bitter cream
2 kilos blended apples (I like Granny Smith, Braeburn, and Honey crisp)
half cup (100g) sugar
1 tablespoon lemon juice
2 tablespoons cornstarch
1 half of teaspoon cinnamon
Pinch salt
1 huge egg
1 tablespoon milk
Sanding sugar for sprinkling

Instructions :

Prep : 1H	Cook : 1215M	Ready in : 2H

Notes :

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