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Apple Cheddar Bread |
"This recipe turned into given to me a while back and it's far terrific on Sunday mornings. My boys simply find it irresistible!"
Ingredients :
- 2/3 cup white sugar
- 2 cups self-growing flour
- 1 teaspoon floor cinnamon
- half of cup chopped walnuts
- 2 eggs, crushed
- 1/2 cup margarine, melted
- 1 apple - peeled, cored and finely chopped
- half cup shredded Cheddar cheese
- 1/4 cup milk
Instructions :
Prep : 15M | Cook : 12M | Ready in : 1H15M |
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- Preheat oven to 350 stages F (a hundred seventy five tiers C). Grease a 9x5 inch loaf pan.
- In a huge bowl, combine the sugar, flour, cinnamon walnuts, apples, and cheese. Add the eggs, melted butter or margarine, and milk; stir until properly combined. Pour into prepared loaf pan.
- Bake in preheated oven for 1 hour, or till finished. If loaf begins to brown an excessive amount of, cover with foil.
Notes :
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